The 20 Best Cities For Opening Up A Restaurant
More than just the place for the best Mexican food north of the border (although honestly, that’s enough for me), Phoenix is establishing itself as a fusion-heavy foodie paradise. Ever had a Sushiles, deep-fried chili pepper stuffed with shrimp, cream, and crab? Well, now you can thanks to hotspot Sushi Sonora, one of many Mexican-sushi joints that have popped up in the last few years thanks to an influx of millennials with adventurous palettes. Food trucks are also becoming the norm, giving chefs who may not be able to afford brick-and-mortar restaurants the chance to peddle their treats to the population and hit a wider range of clientele.
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