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24 Cute Wedding Food Trends, 10 To Avoid, & One We Can’t Decide On

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Gazpacho

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There’s nothing inherently wrong with gazpacho. It’s fun to say, it’s fun to spell, it’s fun to eat. So what’s the damage? Chilled gazpacho shooters are popular at spring and summer weddings, but a nice ‘zpach isn’t as commonplace as it used to be. If your guests aren’t the adventurous-eating type, they might stay away from the weirdly cold, brightly-colored shot glasses being passed around, meaning you’ll end the night with a lifelong commitment *and* a lifetime supply of warm gazpacho. Not exactly the wedding reception gift you expected, is it?

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